Roasted crickets are fantastically crunchy. Unlike chips, they are not fried and are full of protein and other essential minerals
Why Cricket Protein?
It provides the same nutritional value as meat but with a much lower impact on our environment. Crickets need fewer natural resources than traditional livestock and they produce 100x less greenhouse gasses than cattle. Cricket powder carries all essential amino acids, vitamin B12, calcium, and bioavailable iron.
EN: Spicy crickets - Chili & Lime. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, sugar, salt, chili (1.2%), lime (1%), yeast extract, paprika, flavoring, acidity regulator (E330). Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to
|
Nutrition facts |
100 g |
20 g (= tube) |
|
Energy value |
2042 kJ 490 kcal |
408 kJ 98 kcal |
|
Fats |
26 g |
5,3 g |
|
-saturated fatty acids |
8,7 g |
1,7 g |
|
Carbohydrates |
8 g |
1,6 g |
|
-sugars |
2 g |
0,4 g |
|
Fibers |
4 g |
0,8 g |
|
Protein |
57 g |
11,4 g |
|
Salt |
2,7 g |
0,5 g |
Roasted crickets are fantastically crunchy. Unlike chips, they are not fried and are full of protein and other essential minerals
Why Cricket Protein?
It provides the same nutritional value as meat but with a much lower impact on our environment. Crickets need fewer natural resources than traditional livestock and they produce 100x less greenhouse gasses than cattle. Cricket powder carries all essential amino acids, vitamin B12, calcium, and bioavailable iron.
EN: Spicy crickets - Chili & Lime. Ingredients: crickets (Acheta domesticus) (87%), sunflower oil, sugar, salt, chili (1.2%), lime (1%), yeast extract, paprika, flavoring, acidity regulator (E330). Eating crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. After opening the bag, consume immediately. Store in a dry place up to
